Savory Cranberry Rice
Prep Time 30 min
Cook Time 40 min
Servings 6 to 8
Difficulty Easy
Ingredients
- Crisco® Butter Flavor No-Stick Cooking Spray
- 1 (9.6 oz.) jar Dickinson's® Cranberry Relish
- 1 apple
- 1/2 cup chopped celery
- 1/2 cup chopped onion
- Juice and grated peel from one lemon
- 1 tbsp. chopped parsley
- 2 cups cooked white or brown rice
- 1 large egg
- 1/4 cup butter
Directions
- Step 1
HEAT oven to 350°F. Spray 1-quart baking dish with no-stick cooking spray. Stir together all ingredients in medium bowl. Place in prepared baking dish. Bake 35 to 40 minutes.
- Step 2
Serve with fish or poultry.
Serving size
(1/6 of recipe)
- Calories 280
- Calories from Fat80g
- Total Fat 9g
- Saturated Fat 5g
- Polyunsaturated Fat 0g
- Monounsaturated Fat 0g
- Cholesterol 50mg
- Sodium 90mg
- Potassium 0mg
- Total Carbohydrates 49g
- Dietary Fiber 3g
- Sugars 23g
- Protein 3g
- Vitamin A 0%
- Vitamin C 0%
- Vitamin D 0%
- Calcium 0%
- Thiamin 0%
- Niacin 0%
- Zinc 0%
- Riboflavin 0%
- Iron 0%
*Percent Daily Values are based on a 2,000 calorie diet