Savory Cranberry Rice

Savory Cranberry Rice

Prep Time 30 min
Cook Time 40 min
Servings 6 to 8
Difficulty Easy

Ingredients

  • Crisco® Butter Flavor No-Stick Cooking Spray
  • 1 (9.6 oz.) jar Dickinson's® Cranberry Relish
  • 1 apple
  • 1/2 cup chopped celery
  • 1/2 cup chopped onion
  • Juice and grated peel from one lemon
  • 1 tbsp. chopped parsley
  • 2 cups cooked white or brown rice
  • 1 large egg
  • 1/4 cup butter

Directions

  • Step 1

    HEAT oven to 350°F. Spray 1-quart baking dish with no-stick cooking spray. Stir together all ingredients in medium bowl. Place in prepared baking dish. Bake 35 to 40 minutes.

  • Step 2

    Serve with fish or poultry.

Serving size
(1/6 of recipe)

  • Calories 280
  • Calories from Fat80g
  • Total Fat 9g
  • Saturated Fat 5g
  • Polyunsaturated Fat 0g
  • Monounsaturated Fat 0g
  • Cholesterol 50mg
  • Sodium 90mg
  • Potassium 0mg
  • Total Carbohydrates 49g
  • Dietary Fiber 3g
  • Sugars 23g
  • Protein 3g
  • Vitamin A 0%
  • Vitamin C 0%
  • Vitamin D 0%
  • Calcium 0%
  • Thiamin 0%
  • Niacin 0%
  • Zinc 0%
  • Riboflavin 0%
  • Iron 0%

*Percent Daily Values are based on a 2,000 calorie diet

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