Prep Time 15 min
Cook Time 0 min
Servings 30
Difficulty Easy

Ingredients

  • 1 (10 oz.) jar Dickinson's® Banana Curd
  • 2 boxes of 15 mini phyllo shells
  • 1 banana
  • 1/2 cup crushed pineapple
  • 1/2 cup sliced fresh strawberries
  • 1/2 cup frozen whipped topping
  • 1/4 cup mini chocolate chips
  • 15 maraschino cherries

Directions

  • Step 1

    SPOON one teaspoon curd into each shell. Top with bananas, pineapple, strawberries, whipped topping, chocolate chips and cherries, in that order. Serve immediately.

  • Calories 0
  • Calories from Fat0g
  • Total Fat 0g
  • Saturated Fat 0g
  • Polyunsaturated Fat 0g
  • Monounsaturated Fat 0g
  • Cholesterol 0mg
  • Sodium 0mg
  • Potassium 0mg
  • Total Carbohydrates 0g
  • Dietary Fiber 0g
  • Sugars 0g
  • Protein 0g
  • Vitamin A 0%
  • Vitamin C 0%
  • Vitamin D 0%
  • Calcium 0%
  • Thiamin 0%
  • Niacin 0%
  • Zinc 0%
  • Riboflavin 0%
  • Iron 0%

*Percent Daily Values are based on a 2,000 calorie diet