Sombrero Dip

Sombrero Dip

Prep Time 5 min
Cook Time 0 min
Servings 2
Difficulty Easy

Ingredients

  • 1 (9.5 oz.) jar Dickinson's® Hot Pepper Spread
  • 1 (9.5 oz.) jar Dickinson's® Mild Pepper Spread
  • 1 cup sour cream
  • Grated peel and juice from 1/2 lime
  • 4 tbsps. chopped green onion

Directions

  • Step 1

    MIX all ingredients well in medium bowl. Cover and chill two hours. Serve with corn tortilla chips or cut veggies.

Serving size
(1/8 of recipe)

  • Calories 130
  • Calories from Fat45g
  • Total Fat 4g
  • Saturated Fat 3g
  • Polyunsaturated Fat 0g
  • Monounsaturated Fat 0g
  • Cholesterol 10mg
  • Sodium 20mg
  • Potassium 0mg
  • Total Carbohydrates 21g
  • Dietary Fiber 0g
  • Sugars 17g
  • Protein 1g
  • Vitamin A 0%
  • Vitamin C 0%
  • Vitamin D 0%
  • Calcium 0%
  • Thiamin 0%
  • Niacin 0%
  • Zinc 0%
  • Riboflavin 0%
  • Iron 0%

*Percent Daily Values are based on a 2,000 calorie diet

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