Prep Time N/A
Cook Time 5 Min
Servings 6
Difficulty Easy

Ingredients

  • 1 (10 oz.) jar Dickinson's® Pure Elberta Peach Preserves
  • 1 (10 oz.) jar Dickinson's® Pure Patterson Apricot Preserves
  • 1 cup ketchup
  • 1/4 cup molasses
  • 1 lb. cocktail sausages

Directions

  • Step 1

    WARM preserves, ketchup and molasses together in a small saucepan over medium heat. Pour over sausages and heat through. Serve warm.

  • Calories 0
  • Calories from Fat0g
  • Total Fat 0g
  • Saturated Fat 0g
  • Polyunsaturated Fat 0g
  • Monounsaturated Fat 0g
  • Cholesterol 0mg
  • Sodium 0mg
  • Potassium 0mg
  • Total Carbohydrates 0g
  • Dietary Fiber 0g
  • Sugars 0g
  • Protein 0g
  • Vitamin A 0%
  • Vitamin C 0%
  • Vitamin D 0%
  • Calcium 0%
  • Thiamin 0%
  • Niacin 0%
  • Zinc 0%
  • Riboflavin 0%
  • Iron 0%

*Percent Daily Values are based on a 2,000 calorie diet