Dickinson’s® Fruit Butters rediscover the robust flavor and buttery smooth texture of an American folk classic. This is comfort food at its best: simple, hearty, satisfying.
Recreating the flavor of a baked-from-scratch pie, Dickinson’s Fruit Butters are rich, dark and thick. While the name “fruit butter” is rooted in tradition, there is no butter involved; nonetheless, one taste will have you coming back for more!
Try our butters on fresh-baked bread, drizzled over ice cream, spread over crisp waffles or swirled in plain yogurt. It's the taste of home, sweet home.