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Fast and Easy-to-Make

Strawberry Lemonade Slushies

1 jar DICKINSON’S® Lemon Curd

1 qt. Strawberries

2 c. Club Soda

Crushed Ice

Optional: Strawberries, Mint Leaves

In a blender container, puree strawberries. Add the curd and club soda and blend well. Serve over crushed ice and garnish with optional strawberries and/or mint leaves. Makes 4 servings.